1 Italian Baguette
5-6 cloves of garlic
1/4 Cup loosely packed Parsley
2 Tablespoons olive oil
1/2 Teaspoon Black Pepper Powder
1/2 Teaspoon salt
1/2 Teaspoon Italian Seasoning
1/4 Cup shredded Mozzarella
2 Tablespoon shredded Parmesan
Cheese Garlic Bread Recipe-Best food blog
Cheese Garlic Bread is quick and easy recipe that can be served as a quick breakfast, as a starter or on the side of your favorite pastas and soups. Toasted bread slices with the cheese spread on them and smeared with garlic and parsley flavored butter looks yummy and the taste is great.One good thing about the garlic bread is that you can prepare it in advance, wrap and refrigerate it, and then bake it just before you want to eat. Parsley and Garlic not only enhance the taste of this dish but also have many digestive and disease preventing properties.To make the Cheese Garlic Bread at home follow the detailed step by step recipe with photos posted below.
Step 1: Combine fresh Parsley, Garlic Cloves and Olive Oil in blender.
Step 2: Add Salt, Black Pepper Powder and Italian Seasoning.
Step 3: Blend the mixture to a smooth consistency.
Step 4: Slice the bread in a half pieces and spread the garlic-parsley paste on it.
Step 5: Spread the Mozzarella and Parmesan evenly on the bread.
Step 6: Top it with some chopped parsley leaves.
Step 7: Place the bread on a baking tray lined up with aluminium foil and bake it in a preheated oven at 200 C or 400 F for 8-10 minutes till the cheese is melted.
Crispy cheesy garlic bread is ready. Slice it into a pieces and serve it hot topped with some Chili Flakes.